Crudigno Organic Frying Oil 1lt
Thanks to its composition of H.O. and sesame seed oil, obtained only through physical processes of first pressing, filtration and purification with water vapor, is particularly resistant to high temperatures.
It is an oil suitable for frying because it consists of the mixture of deodorized high oleic sunflower oil and sesame oil, whose natural components synergize to preserve the product from the unwanted effects of heat (oxidation and rancidity). In fact, the oleic acid contained in high quantities in deodorized high oleic sunflower oil has particular stability and vitamin E, contained in percentages 6 times higher than the RDA, has an antioxidant action. The absence of the typical smell and taste of sunflower seeds due to deodorization does not alter the taste of the food being fried. The lecithins contained in the sesame increase the resistance to temperature. This oil makes the frying golden and keeps it crunchy for a long time, giving it a fragrant flavor.
The frying oil is also perfect for cooking in the oven or in a pan and is ideal for those who love good food, while not giving up attention to raw materials and organic crops. It is a very popular product especially where frying is part of the local diet.
